A Great Snack That Helps Keep Fat Off

A Great Snack That Helps Keep Fat Off

Kale Chips

Kale chips are a healthy alternative to typical potato chips. They provide the same great taste and similar to all chips and snacks, most people find it very difficult to have just one. The great thing about kale chips is you can have more than a handful without stuffing yourself with empty calories from processed white flour or potatoes, unhealthy oils,  and salt.

Benefits Of Kale

  •  Kale is an amazing vegetable being recognized for its exceptional nutrient richness, health benefits, delicious flavor, and  is one of the healthiest vegetables on the planet.
  • One cup of kale contains 36 calories, 5 grams of fiber, and 15% of the daily requirement of calcium and vitamin B6 (pyridoxine), 40% of magnesium, 180% of vitamin A, 200% of vitamin C, and 1,020% of vitamin K. It is also a good source of minerals copper, potassium, iron, manganese, and phosphorus.
  • Kale’s health benefits are primarily linked to the high concentration and excellent source of antioxidant vitamins A, C, and K
  • Carotenoids and flavonoids are the specific types of antioxidants associated with many of the anti-cancer health benefits. Kale is also rich in the eye-health promoting lutein and zeaxanthin compounds.
  • Beyond antioxidants, the fiber content of cruciferous kale binds bile acids and helps lower blood cholesterol levels and reduce the risk of heart disease, especially when kale is cooked instead of raw.

Comparison Of Kale Chips With Other Popular Chips

Kale (1 ounce, 28 grams) 

  • Calories-15
  • Fat-0 grams
  • Fiber-2 grams
  • Sodium-12 grams
  • Carbs-3 grams
  • Protein-1 gram
  • Sugars-1 gram

Lays classic original (1 ounce, 28 grams)

  • Calories-150
  • Fat-10 grams
  • Fiber -1 gram
  • Sodium-180 grams
  • Carbs-15 grams
  • Protein-2 grams
  • Sugars-0 grams

Tostitos original tortilla chips (1 ounce, 28 grams)

  • Calories-140
  • Fat-7 grams
  • Fiber -1 gram
  • Sodium-120 grams
  • Carbs-18 grams
  • Protein-2 grams
  • Sugars-0 grams

How To Make them

1. Preheat the oven to 300 degrees and put 1-2 tbsp of extra virgin olive oil on baking sheet

2. Wash 1 head of kale and let it dry completely before putting it on the baking sheet.

3. Strip the kale from the stems into about 1-2 inch square pieces and rub in the oil from baking sheet. (Keep in mind kale will shrink when cooked.)

4. Lightly season with pepper and garlic powder

5. Cook for 20-25 minutes (Optional: Flip the kale halfway through)

6. Serve as you would chips, with or without the stems.

Conclusion

The nutritional comparison between kale chips and standard snack chips is a little bit ridiculous when you look at the calorie and carb difference alone.  Obviously when you take into account the processed ingredients involved in making generic chips the gap continues to widen. Yes, extra virgin olive oil will add some calories but it will also provide you with healthy fats that are a great alternative to the “vegetable oil” and “sunflower oil” found in generic chips. Anytime you can substitute natural ingredients/whole foods for processed/packaged foods is always a smart choice and will help you on your journey to achieve optimal body composition.

Thanks for reading and let me know if you have any comments or questions.

From South Bend,

Kevin
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The 10 Commandments of Good Nutrition

The 10 Commandments of Good Nutrition; According to Katrina Evans.

This week I had a guest blogger, Katrina Evans, write an article in order to provide readers with a different vantage point of certain health and nutrition points that are vital to a healthy lifestyle. This is important in understanding that not everyone is going to agree on every aspect of health, nutrition, and exercise. For example, Katrina lists “no red meat” as commandment #4. As an athlete, I would say 1-2 servings of red meat a week is actually beneficial because the combination of iron, zinc, and amino acid complex. While small details like this will surface in some research, the foundation and guidelines in the most effective programs are generally the same. Thanks again Katrina.

Good nutrition and activity are both key to maintaining a healthy life. Keeping a balanced diet is important in weight control and can provide energy to stay productive. Not only that, but it can also greatly affect emotional and mental health, providing a balance in most areas of life. Regular exercise can even prevent conditions and disabilities like heart disease, high blood pressure, diabetes and even certain types of lung cancer.

With all the facts about the links among nutrition, fitness, and good health, there is no excuse to have an unhealthy diet or inactive lifestyle. Whether it’s walking two miles a day or following work-out videos, a good diet will always make the difference in any workout plan. Keeping these key concepts about nutrition in mind while devising a custom diet plan is a great starting point towards a healthier lifestyle:

1. Eat vegetables: Nobody wants to listen to their mom, but dark greens, garlic and mushrooms are full of fiber, vitamins and antioxidants that not only boost your immune system, but have the right fire power that slows or even prevents the development of cancer.

Diet Tips

2. Eat fruits: Fruits are delicious, sweet and refreshing. By loading up on fruits instead of pastries or baked goods, dieters can feel better about themselves while enjoying a sweet treat. Fruits like blueberries and grapes are also linked to the prevention of cell damage caused by cancer.

 3. Switch to whole grains: Whole grains are full of antioxidants and fiber which is a dieter’s best friend normalizing bowel integrity and health while optimizing weight loss as well.

4. No red meats: Red meats, as delicious as they can be, are loaded with saturated fat and “bad” cholesterol offering no fiber.

5. Eat it raw: Raw foods offer more antioxidants, vitamins, minerals and fiber than they do when cooked, the same kinds of antioxidants found to prevent colon cancer.

6. Drink water: Drinking just eight cups of water is not as hard as it seems. Substituting other drinks with water will cleanse the body, replenish organs, and keep the immune system at its best. according to Discovery News, scientists found that obese dieters who drank two cups of water before each meal lost 5 pounds more than a group of dieters who didn’t increase their water intake.

7. Enjoy immune-boosting spices: Spices like garlic, turmeric, cayenne pepper, paprika, cinnamon, ginger, basil, cilantro, curry powder and parsley are not only terrific ways to dress up healthy ingredients but are also full of anti-oxidants as well as anti-inflammatory properties that boost the immune system.

 8. Don’t burn it: Recently, carcinogens in overcooked meat made it to the National Toxicology Program list of potential cancer causers from ScienceNews.com so, watch out!

 9. Stop overeating: By drinking more water and eating fiber-rich foods, it’ll be easier to control cravings and overeat. It doesn’t hurt to over-indulge in lots of water every now and then.

10. Quit the other habits: This one is huge. Bad habits like smoking and drinking too much will be counterproductive to good nutrition and exercise. We all know that they cause cancer and other diseases, so why even risk it?

 Pie chart [see text description below.]

Katrina Evans is a recent graduate from the  University of Central Florida writing to fully support health and wellness for all. She wants to be a difference in people’s lives seeing how devastating cancer can be for people and their families. Katrina also is a fruit junkie who reads all the time, works to stay fit, and listens to cool podcasts.

Thanks for reading, let me know if you have any questions or comments.

From Naples,

Kevin

kdeeth21@gmail.com